Pumpkin Spice Loaf

October 21, 2011


Ingredients
  • 3 cups white sugar
  • 1 cup vegetable oil
  • 4 large eggs
  • 16 ounces canned pumpkin
  • 3 1/2 cups flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 teaspoon allspice
  • 1/2 cup water

Instructions:

  1. Beat together the sugar, oil and eggs in a bowl. Mix in the canned pumpkin until smooth.
  2. In a separate bowl, mix together flour, spices, baking powder, salt and baking soda; add into the pumpkin mixture intermittently with water.
  3. Pour batter into 2 greased standard 9 x 5 loaf pans. Bake at 350 F for an hour or until toothpick comes out clean.
 

Baked Zucchini Sticks

October 21, 2011



Preheat oven to 425
Cut 3 medium zucchinis into 3" sticks.
Place sticks into a colander and let drain for 1 hour to shed excess liquid.
After an hour rinse thoroughly & pat dry.

Mix Until Thoroughly Combined:

1 cup of bread crumbs

1/2 cup freshly grated Parmesan Cheese
1 1/2 tablespoons Italian Seasoning

Beat 2 large eggs in a bowl & dip one stick at a time.
Place sticks on lined baking sheet, sprayed with olive oil non stick spray.

Bake the sticks for about 12...

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Chocolate Monster Cookies

October 20, 2011



MAKES:
4 dozen cookies   PREP TIME: 10 minutes   COOK TIME: 10 minutes

INGREDIENTS

2-3/4cups all-purpose flour
1/2
cup unsweetened cocoa powder

2
tsp. baking powder

1/2
tsp. salt

1/2
cup Shedd's Spread Country Crock® Spread

2
cups sugar

2
tsp. vanilla extract

2
large eggs

1/2
cup confectioners sugar

DIRECTIONS

Combine flour, cocoa, baking powder and ...


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Spicy Dr. Pepper Shredded Pork

October 20, 2011




Ingredients

1 whole
Large Onion
1 whole
Pork Shoulder ("pork Butt") - 5 To 7 Pounds
Salt And Freshly Ground Black Pepper
1 can
(11 Ounce) Chipotle Peppers In Adobo Sauce
2 cans
Dr. Pepper
2 Tablespoons
Brown Sugar

Preparation Instructions

Preheat oven to 300 degrees.

Peel the onion and cut it into wedges. Lay them in the bottom of a large dutch oven.

Generously salt and pepper the pork roast, then set it on top of the onions in the pan.

Pour the can of chipotle pepper...


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Chocolate Chip Cookies

October 20, 2011
This is one of the best chocolate chip cookie recipes around.




Makes twenty-six 5-inch cookies or 8 1/2 dozen 1 1/4-inch cookies

Ingredients
1 pound unsalted butter
1 3/4 cups granulated sugar
2 1/4 cups packed light-brown sugar
4 large eggs
3 cups plus 2 tablespoons pastry flour
3 cups bread flour
1 tablespoon salt
2 teaspoons baking powder
2 teaspoons baking soda
1 tablespoon pure vanilla extract
2 pounds bittersweet chocolate, coarsely chopped

Directions
Preheat oven to 350 degre...


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Candy Apples

October 20, 2011


Ingredients:
  • 15 red apples
  • 2 cups sugar
  • 1 cup light corn syrup
  • 1 1/2 cups water
  • food coloring (optional)
  • nuts or sprinkles (optional)

Instructions:

  1. Using craft sticks, pierce the whole apples. Lightly grease a cookie sheet.
  2. Over medium-high heat, mix together the sugar, water, and syrup. Using a candy thermometer, heat mixture to 300 to 310 F (149 to 154 C). Remove saucepan from heat and add in 8 drops of red food coloring.
  3. Dip apples, by the stick, into the mixture, coatin...

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